A hands-on Tuscan cooking class in Lucca lasting about 4 hours: prepare a complete menu with a local chef and enjoy it in the private garden. €140 per person, VAT included.
The programme
Welcome, preparation of a starter, handmade pasta, traditional main and dessert, followed by lunch in the garden with local wines.
What is included
Hands-on class, four-course menu, lunch, local wines, water, coffee and recipe booklet. Maximum group size: 12.
Booking
Confirmed from 6 guests; private classes for smaller groups on request. Send your preferred date, group size and language.
FAQ
- How much does the class cost?
- €140 per person, VAT included and all-inclusive.
- How long is it?
- About 4 hours, including lunch in the garden.
- Is it suitable for beginners?
- Yes, no previous experience is needed.